monday: edibles

breakfast

brownie: ghirardelli mix with chopped pecans, fresh ginger, and a sprinkling of chocolate chips

french-pressed coffee with cream & cinnamon

lunch

pressed sandwich: smoked turkey, extra sharp white cheddar, green apple, watercress, and avocado on sourdough with curry vegenaise

lime sparkling water

dinner

lemon-garlic gnocchi with shrimp, broccoli, and vegetarian chicken and a sprinkling of fresh grated pecorino

boxed shiraz